Eleanor's is made entirely from the 114 Dijon clone. One of our more red-fruited wines, with bright notes of raspberry and cherry, over that signature mocha and dark earthy Lenné backbone.
Karen's is made from 100% Pommard clone pinot noir, and always sourced from the highest elevation block on our vineyard. Typically one of our boldest, more earthy and dark-fruited pinot noirs.
Our first reserve chardonnay, aged 9 months in French oak, then "overwintered" for an additional 8 months in steel to create an amazingly creamy, velvety texture.
