Current Releases
Lenné is a super-premium boutique producer. Our annual wine production averages around 1500 cases, which we sell almost entirely through our tasting room and this online store. Our wine club members enjoy the best selection, biggest discounts, and exclusive access to our library wines. Shipping club members even get to customize their shipments.
The ancient marine sedimentary soils of the Yamhill-Carlton AVA are extremely rocky and Lenné is no exception. The peavine soil type on our vineyard is rated the worst agriculture soil in the region, and our dry-farmed vines produce small clusters and berries, which burst with concentrated flavors and aromatics. All Lenné pinot noir and Chardonnay is sourced exclusively from our 15.5 acre estate vineyard.
There is no sales tax on orders shipped to Oregon addresses.
Our 2021 reserve Chardonnay is aged an additional 10 months in steel, adding amazing floral aromatics and a supremely smooth and velvety texture.
Sad Jack is made from the finest barrels of our 777 Dijon pinot noir clone.
The Jill's is made from the finest barrels of the 115 Dijon clone grown on our vineyard.
Cinq Elus is our finest pinot noir, blended from the single best barrel of each of our pinot noir clones
The LeNez is our most approachable pinot noir, blended from all five clones of pinot noir growing in our vineyard.
Kill Hill is a blend of the Dijon 667 and 114 grapes from the highest elevation, rockiest northeastern block of our vineyard. Extremely poor soil creates low yields, with intense flavors.
Our South Slope Select is a two-clone blend, created from the Pommard and the 115 clones. One of our most popular wines, the South Slope combines the dark-fruited power of the Pommard clone and the supple, velvety fruit notes of the 115 Dijon clone into a beautifully balanced whole
Cinq Elus is our finest pinot noir, blended from the single best barrel of each of our pinot noir clones
Eleanor's is made from the finest barrels of our 114 Dijon clone, and profiles as as a fruit-forward pinot noir, with more acidity and delicacy than our 115 Clone, Jill's.
Jill's is made from the finest barrels of our 115 Dijon clone, and profiles as one of our most fruit-forward, succulent pinot noirs.
